NOW HIRING FOR ALL POSITIONS

Salty Sugar Greek Bistro is bringing the true flavors of Greece straight to Myrtle Beach. With years of hands-on experience in the restaurant business in Greece, our owner has mastered the art of old-world hospitality, traditional family recipes, and authentic preparation methods passed down through generations.

At Salty Sugar, we blend the warmth of a neighborhood Greek bistro with the irresistible charm of a Greek bakery. From savory favorites to sweet indulgences, every dish is crafted the traditional way — fresh ingredients, bold Mediterranean flavors, and recipes rooted in heritage.

Our signature specialty? Greek Donuts – Loukoumades (λουκουμάδες) — golden, crispy-on-the-outside, fluffy-on-the-inside bites of heaven, drizzled with honey and topped with cinnamon, walnuts, or decadent chocolate. A true taste of Greece you won’t find anywhere else in the area.

Popular Greek Dishes You’ll Love

• Moussaka – Layered eggplant, seasoned beef, and creamy béchamel

• Pastitsio – Greek baked pasta with meat sauce and béchamel

• Spanakopita – Spinach and feta baked in flaky phyllo

• Dolmades – Grape leaves stuffed with rice and herbs

Traditional Greek Desserts & Bakery Favorites

• Loukoumades – Greek honey donuts

• Espresso

• Sweet Crapes

• Salty Crapes

This isn’t just another restaurant — it’s an experience. The owner proudly says customers are going to love it, and we believe it. Salty Sugar Greek Bistro will offer something Myrtle Beach has never seen before — authentic flavors, vibrant presentation, and a warm, welcoming atmosphere that feels like stepping into a seaside café in Greece.

We stand behind every dish with a 100% Satisfaction Guarantee. If you’re not completely thrilled with your experience, we’ll make it right — because true Greek hospitality means treating every guest like family.

Salty Sugar Greek Bistro — Bringing the Aroma of Greece to Myrtle Beach